Our Recommendations
New Publications
- Sustainable food cold chains: Opportunities, challenges and the way forward (20022)
- Floods: four tips to reduce food safety risks (2024)
- Fires: four tips to reduce food safety risks (2024)
- WHO South-East Asia Region Sodium Benchmarks for Packaged Foods (2024)
- WHO Guideline for complementary feeding of infants and young children 6-23 months of age (2023)
Filter
112
Featured
Recommendations
4
New Publications
16
Language
Document type
Studies & Reports
58
Guidelines
11
Resource Platforms
10
Strategic & Response Plan
7
Manuals
5
Training Material
4
Dashboards/Maps
4
Infographics
4
Situation Updates
3
Videos
3
Fact sheets
2
Brochures
1
Countries / Regions
Global
9
Kenya
3
Africa
2
East and Southern Africa
2
Russia
2
West and Central Africa
1
South–East Asia Region
1
Western Pacific Region
1
Eastern Europe and Central Asia
1
United Kingdom
1
Portugal
1
Spain
1
Israel
1
Ethiopia
1
Authors & Publishers
Publication Years
Category
Food Security & Nutrition
16
Studies & Reports
6
Policies
3
Child Health
1
COVID-19
1
IEC Material
1
Countries
1
Guidelines
1
Toolboxes
Overview & reports
42
Agriculture
31
Food environments
21
Planetary Health
17
Strategies
15
Food & Nutrition
14
Food & Nutrition
9
Resource platforms
9
Agriculture incl. animal husbandry
6
Climate Change General
4
Others
3
Planetary Health
3
Climate & Health
2
General documents One Health
2
Sustainable Development Goals
1
Livestock production
1
Country specific documents
1
Food and Nutrition
1
Biodiversity shift
1
Reports
1
Urban health
1
Guiding documents and principles
1
Land-system change
1
Online courses
1
Health Care Systems
1
Planetary Health
1
Accessed on 29.11.2021
Website
Insights from international food system experts, edited by Zoe Craig
Food and Climate
Food and Culture
Food and Environment
Food and Health
Food and Healthcare
Accessed on 29.11.2021
English Analysis on World about Agriculture, Climate Change and Environment, Epidemic and more; published on 15 Dec 2021 by FAO and UNICEF
English Analysis on World and 3 other countries about Agriculture, Climate Change and Environment, Drought, Flood and more; published on 22 Oct 2021 by Action Against Hunger
Arabic Analysis on World about Food and Nutrition; published on 22 Sep 2021 by UNICEF.
Available in different languages
Arabic Analysis on World about Food and Nutrition; published on 22 Sep 2021 by UNICEF
English Analysis on World and 9 other countries about Food and Nutrition, Drought and Other; published on 13 Oct 2021 by ECHO, FAO and 3 other organizations
English Analysis on World about Food and Nutrition and Epidemic; published on 13 Dec 2021 by FAO
English Analysis on World about Food and Nutrition and Epidemic; published on 13 Dec 2021 by FAO
(Synthesis Report 2021) [EN] - World Analysis on World about Agriculture, Climate Change and Environment, Drought, Flood and more; published on 09 Dec 2021 by FAO
Arabic Analysis on World about Agriculture, Climate Change and Environment, Drought, Flood and more; published on 09 Dec 2021 by FAO
(Synthesis Report 2021) [RU] - World; Arabic Analysis on World about Agriculture, Climate Change and Environment, Drought, Flood and more; published on 09 Dec 2021 by FAO
The impact of disasters and crises on agriculture and food security: 2021
Food and Agriculture Organization of the United Nations
Tracking progress on food and agriculture-related SDG indicators 2021 -
Food and Agriculture Organization of the United Nations
English Manual and Guideline on World about Food and Nutrition, Health and Epidemic; published on 30 Nov 2021 by USAID
English Analysis on World about Agriculture, Climate Change and Environment, Epidemic and more; published on 01 Feb 2022 by Action Against Hunger
Our global and regional maps provide a visual depiction of the locations around the world where different nutrition-related public health policies have been passed or implemented. The sugary drink tax map includes brief descriptions of over 50 taxes now passed globally, and the front-of-package labe...
Nourish People and Planet.
Good Food empowers us to live full and productive lives. It supports healthy brains and bodies and significantly reduces the risk of disease and disability. Good Food benefits the planet and curbs climate change, making food supply chains more regenerative and encouraging...
Die Physicians Association for Nutrition (PAN) ist eine internationale gemeinnützige Organisation mit dem Ziel, ernährungsbedingte Todesfälle weltweit zu eliminieren. Indem wir Ernährung zu einem zentralen Bestandteil der Gesundheitsversorgung machen und Gesundheitsfachkräfte in die Bemühungen...
